Typically, we advise livestock producers to monitor pond water quality as temperatures rise and pond water levels drop. However, when we are in drought and starting the grazing season with low water levels and concentrated water sources. Here are five considerations for pond water quality: 1. Total Dissolved Solids (TDS) This is a measure of...Read More

It was just a little over a year ago that Chuck Powell, a goatpacker from California called our lab regarding his packgoats and urinary calculi. He was reaching out in a last-ditch effort to determine what was going on with his goats. To determine why they were developing urinary calculi. Mr. Powell had already lost...Read More

Recently, I have consulted with packgoat hobbyist and livestock producers to interpret their livestock water suitability report. Because water is a vital nutrient, understanding these reports is very important to make good decisions. Water plays an important role and many biological functions including transportation of essential nutrients to body tissues and cells, lubricant for the...Read More

I receive many phone calls about interpreting a feed report. The interpretation depends on the reason for testing. Some reports help formulate an animals diet. Other reports determine hay quality for buying and selling. At Ward Laboratories, INC. , we provide the Ward Guide to help producers interpret agricultural testing reports. Here are my tips...Read More

Recently, I attended the Wyoming Stock Growers Association’s Cattlemen’s Convention and Tradeshow in Gillette, Wyoming. While driving up I noticed the diversity in the livestock in rangeland grazing. Most grazers were beef cattle. I also saw horses, sheep with lambs and goats with kids. Additionally, deer and pronghorn were sharing many of these rangeland grazing...Read More

With Halloween being over, you might start to wonder what happens to all the pumpkins left in the field that weren’t chosen to be carved into Jack o’ Lanterns or set out as a fall decoration. As it turns out pumpkins are great to supplement a livestock diet! They are also cost-effective as they become...Read More

Last Saturday I spent the day in a classroom at the US Meat Animal Research Center learning about sheep production and tools put out by University of Wyoming Extension to help producers make the best possible management decisions. The meeting was a cooperation between the University of Wyoming Extension, Great Plains Veterinary Educational Center, Nebraska...Read More

Last week was the 18th Annual Nebraska Grazing Conference.  The theme this year was being a steward of the land and managing for diverse plant and wildlife populations through the incorporation of multiple grazing species. There were three speakers this year that spoke about how bringing sheep, goats or both species into their cattle operation...Read More

Soil microbes are all the buzz these days, but what about rumen microbes?  Currently, it is very common to go to a ruminant nutrition meeting and hear about feeding the microbes first.  This is especially the case with the NRC Nutrient Requirements of Beef using the microbial protein and bypass protein system.  There are four...Read More

Phewy! Smell that? From an early age, we are often told the old phrase “That’s the smell of money!” Although this phrase is often used to indicate cattle profits, the manure in those pens also holds a wealth of resources that can help enrich and strengthen your soil. Once used routinely in integrated farming systems,...Read More

Grazing cover crops can be a cost-effective way to achieve multiple productions goals.  Cover crops can provide ground cover to prevent erosion, improve soil health over time, and provide nutrition to beef cattle.  However, cover crops are not a fool proof feed.  Turning cattle out onto cover crops to graze without proper feed tests can...Read More