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Typically, we advise livestock producers to monitor pond water quality as temperatures rise and pond water levels drop. However, when we are in drought and starting the grazing season with low water levels and concentrated water sources. Here are five considerations for pond water quality: 1. Total Dissolved Solids (TDS) This is a measure of...Read More
Recently, I have consulted with packgoat hobbyist and livestock producers to interpret their livestock water suitability report. Because water is a vital nutrient, understanding these reports is very important to make good decisions. Water plays an important role and many biological functions including transportation of essential nutrients to body tissues and cells, lubricant for the...Read More
I receive many phone calls about interpreting a feed report. The interpretation depends on the reason for testing. Some reports help formulate an animals diet. Other reports determine hay quality for buying and selling. At Ward Laboratories, INC. , we provide the Ward Guide to help producers interpret agricultural testing reports. Here are my tips...Read More
Producers frequently have concerns about nitrate accumulation. The climate and weather however were contrasting conditions. Colorado producers wondered how drought stress might affect the nitrate levels in their forages, while Nebraska and South Dakota producers were concerned if too much precipitation might have affect nitrate levels in forages. Here are 5 factors that affect how...Read More
Here at Ward Laboratories Inc., we often encourage producers to be creative and try new approaches to agricultural production, such as trying corn-soy silage. A couple of weeks ago at the American Society of Animal Science Midwest meeting in Omaha, I listened to a talk about getting more creative with corn silage: “Production of High-Quality...Read More
The two most common issues that occur as a result of rumen metabolism when feeding ruminant animals are bloat and acidosis. Bloat is the result of gases not being able to escape from the rumen. It can occur on a forage-based diet due to rapid fermentation of soluble protein and readily available carbohydrates resulting in...Read More
Soil microbes are all the buzz these days, but what about rumen microbes? Currently, it is very common to go to a ruminant nutrition meeting and hear about feeding the microbes first. This is especially the case with the NRC Nutrient Requirements of Beef using the microbial protein and bypass protein system. There are...Read More