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Beef Cattle
As we move closer and closer to winter and some producers still  haven’t put their hay up, I have received a growing number of questions about windrow grazing.  The typical question I am asked as a feed testing consultant is how sitting in the windrow through the fall and early winter affects the forage quality...
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Every once in awhile I get asked if soybean plants or stubble should be tested for nitrates.  Soybeans are legumes like alfalfa, and like alfalfa, under stressed conditions can accumulate a toxic concentration of nitrates.  Soybeans are listed as nitrate accumulators by the Iowa Beef Canter.  Therefore, if you are having doubts, send a sample...
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Last week was the 18th Annual Nebraska Grazing Conference.  The theme this year was being a steward of the land and managing for diverse plant and wildlife populations through the incorporation of multiple grazing species. There were three speakers this year that spoke about how bringing sheep, goats or both species into their cattle operation...
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Often, Ward Laboratories, Inc receives sorghum samples and producers want us to test prussic acid and nitrates.  My recommendation would be to send two separate samples when testing for grazing purposes because prussic acid and nitrates accumulate in different parts of the plant. Prussic acid accumulatesin the leaves of the grass in contrast to nitrate...
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Last week I attended both the Colorado Cattlemen’s Annual Convention and the Sandhills Ranch Expo at the Ward Laboratories Inc tradeshow booths.  At both locations, producers had concerns about nitrates.  The climate and weather however were contrasting conditions.  Colorado producers wondered how drought stress might affect the nitrate levels in their forages, while Nebraska and...
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Last week I attended the Silage for Beef Cattle Conference in Mead, NE.  For those of you who put up corn silage, or provide advice for those who do I would highly recommend listening to the online uploads from this conference as well as looking over the proceedings. Here are 8 key concepts I took...
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Summer has arrived! For most that means backyard BBQs, boating, fishing, mowing the lawn and enjoying the sunshine, but for livestock producers heat stress is something they face each year.  Cattle not well equipped to handle heat stress and are usually grazing or in a feedlot during this time of year.  Unlike swine and poultry...
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This spring we have had some very untimely snow storms.  Some have even been historical, such as the blizzard that hit most of the midwest including Minneapolis as I was traveling to the Montana Nutrition Conference and Livestock Forum.  Unfortunately, I was not able to attend the conference as my airplane was diverted and the...
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As they say, “spring has sprung!” That means the birds are out chirping, summer is on its way, baby calves are on the ground and lush, green pastures ready for grazing.  While this does paint a picturesque image, cattlemen know there’s a danger in those beautiful, green spring grasslands: a nutritional disorder known as Grass...
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The highlights of this year’s KSU Cattlemen’s Day were the tour of the Feed Intake Measurement Facility given by Dr. Bob Weaber and the necropsy demonstration given by DVM A.J. Tarpoff.  The take away I want to reiterate to any livestock producers is that a post-mortem exam is crucial in determining the cause of death...
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The two most common issues that occur when feeding ruminant animals are bloat and acidosis.  Bloat is the result of gases not being able to escape from the rumen.  It can occur on a forage-based diet due to rapid fermentation of soluble protein and readily available carbohydrates resulting in a frothy entrapment of rumen gases....
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Soil microbes are all the buzz these days, but what about rumen microbes?  Currently, it is very common to go to a ruminant nutrition meeting and hear about feeding the microbes first.  This is especially the case with the NRC Nutrient Requirements of Beef using the microbial protein and bypass protein system.  There are four...
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Phewy! Smell that? From an early age, we are often told the old phrase “That’s the smell of money!” Although this phrase is often used to indicate cattle profits, the manure in those pens also holds a wealth of resources that can help enrich and strengthen your soil. Once used routinely in integrated farming systems,...
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The state of Nebraska is in the center of the High Plains Region of the United States.  The states that make up this region are Nebraska, Kansas, Colorado, Wyoming, and the Dakotas.  I checked the current drought monitor and found that southern Nebraska and southern Wyoming are abnormally dry, and Kansas, Colorado and the Dakotas...
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Intensive, specialized crop production has several widely agreed upon downfalls.  These specialized systems tend to have stationary yields with expensive pesticide and herbicide inputs all while profitability is widely dependent on a global market over which we have little control.  Dependence on these practices  leads to higher resistance among  insects  and weeds, reliance on fertilizers...
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The other day I received a phone call from a dairyman who said he was attempting to “Feed from the waste stream” and he sent in two samples.   The first sample was mixed juice pressings, which consisted of a random assortment of spinach, cucumbers, ginger, carrots, apples and more, and the second sample was citrus...
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Typically, livestock water access and quality are considered during the summer months when heat stress is a concern.  I am choosing to address this topic during the cold winter months because as the temperature drops, below the thermal neutral zone animals consume more feed to increase metabolic heat production and water intake requirements increase with...
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How many of us producers have a shovel in our pickup? When was the last time we used that shovel to thoroughly examine our soil?  Are we able to determine what a truly healthy soil looks like? Grab a shovel and take a look at your soil. Check out your soil profile. Does the shovel...
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Here in Nebraska, down corn has been an issue for cattle producers who want to graze corn stalks.  Due to a late harvest and weather patterns creating high winds, many corn fields have ears of corn just lying on the ground.  Cattle are selective grazers and will pick the high energy, high starch grain over...
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Grazing cover crops can be a cost-effective way to achieve multiple productions goals.  Cover crops can provide ground cover to prevent erosion, improve soil health over time, and provide nutrition to beef cattle.  However, cover crops are not a fool proof feed.  Turning cattle out onto cover crops to graze without proper feed tests can...
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